Find MA Line Cook jobs - MA Area Job Search for Line Cook jobs (page 1)

Displaying 1-10 of 24 results

Cook: Qdoba Mexican Grill - Boston, Massachusetts; Restaurant / Food Service; Cooks We could use your skills in our kitchen. We’re now hiring cooks with a passion for innovative flavors and fresh, handcrafted food. Apply today. Qdoba cooks prepare food according to specifications using approved recipes and proper portioning. In addition, adhere to safety, sanitation, quality and cleanliness guidelines. Responsibilities include (but are not limited to): Showcase the preparation of certain menu items in the front of the house during peak business hours. Sample freshly prepared items as appropriate during peak business hours. Frequently clean the kitchen area, grill, (see more)

Cook-Sauciety Kitchen: The Westin Boston Waterfront - Boston, Massachusetts; Restaurant / Food Service; Blossom and explore your creativity. The Westin Boston Waterfront is searching for you! The Westin Boston Waterfront is looking for an experienced restaurant Cook to join our Sauciety Restaurant. The position involves preparing and producing foods from a raw to a finish state in the highest quality possible meeting Starwood specifications. The position also involves setting up and breaking down the line during designated meals periods, cooking and presenting all items as ordered by the guests and meeting planners to meet expectations/standards, and working in a clean and organized fashion in a (see more)

Chef de Partie: The Westin Boston Waterfront - Boston, Massachusetts; Restaurant / Food Service; Create your own story here at The Westin Boston Waterfront in the Culinary department. We are looking for a Chef de Partie to inspire, nurture, and refresh our guests, leaving them in a tranquil state of mind. We are seeking a qualified Chef de Partie in our banquet kitchen to train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products. You will assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the (see more)

Cook: Qdoba Mexican Grill - Boston North, Massachusetts; Hospitality / Hotel / Travel; Cooks We could use your skills in our kitchen. We’re now hiring cooks with a passion for innovative flavors and fresh, handcrafted food. Apply today. Qdoba cooks prepare food according to specifications using approved recipes and proper portioning. In addition, adhere to safety, sanitation, quality and cleanliness guidelines. Responsibilities include (but are not limited to): Showcase the preparation of certain menu items in the front of the house during peak business hours. Sample freshly prepared items as appropriate during peak business hours. Frequently clean the kitchen area, grill, (see more)

Experienced Line Cooks: Ninety Nine Restaurant - Cape Cod Islands, Massachusetts; Restaurant / Food Service; We are looking to hire the Best Hourly Talent in the Casual Dining Market! Come by to set up an interview and join the Winning Team! We are searching for Experienced Hourly Team members for the following position: Experienced Line Cooks Ninety Nine is a well known casual dining brand offering a great varied menu of steaks, chicken, burgers, and salads at 113 locations. Ninety Nine Restauran 404 Pleasant Street Fall River, MA 02721 PLEASE APPLY IN PERSON or click APPLY NOW Energetic, team-oriented people are needed. Must be over 21 years of age for some positions. Call or come by to schedule an (see more)

Line cook: Harrys Restaurant - Framingham/Worcester, Massachusetts; Restaurant / Food Service; Line cook wanted. Part-time nights. 5:00pm until 1:00am. (Category: Food & Restaurant) (Job Type: Part-time) (see more)

Shift Supervisor: Qdoba Mexican Grill - Boston, Massachusetts; Restaurant / Food Service; Shift Supervisors Turn your love of food into a career. Apply today. Shift Supervisors support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance for the restaurant during the assigned shift. Must be able to perform all duties and responsibilities of a cook, line server, and cashier. Responsibilities (include but are not limited to): Create guest orders as requested and ensure the accuracy and quality of each order. Pays careful attention to presentation of food both on the line and incoming (e.g. pulls plastic wrap off items before (see more)

Experienced Hourly Team Members: Ninety Nine Restaurant - Boston, Massachusetts; Restaurant / Food Service; We are looking to hire the Best Hourly Talent in the Casual Dining Market! Come by to set up an interview and join the Winning Team! We are searching for Experienced Hourly Team members for the following position: Heart of the house positions:-- Dishwasher/Porter, Line cooks Front of the house positions:-- Servers, Host/Hostess, Bartenders Ninety Nine is a well known casual dining brand offering a great varied menu of steaks, chicken, burgers, and salads at 113 locations. Ninety Nine Restaurant 20 Cummings Street Somerville, MA 02145 PLEASE APPLY IN PERSON or click APPLY NOW Energetic, (see more)

Experienced Hourly Team Members: Ninety Nine Restaurant - Boston, Massachusetts; Restaurant / Food Service; We are looking to hire the Best Hourly Talent in the Casual Dining Market! Come by to set up an interview and join the Winning Team! We are searching for Experienced Hourly Team members for the following position: Heart of the house positions: Dishwasher/porter, line cooks Front of the house positions: Servers, Host/Hostess, bartenders Ninety Nine is a well known casual dining brand offering a great varied menu of steaks, chicken, burgers, and salads at 113 locations. Ninety Nine Restaurant 362 Turnpike Street (Rt. 138) Canton, MA 02021 PEASE APPLY IN PERSON or click APPLY NOW Energetic, (see more)

Shift Supervisor: Qdoba Mexican Grill - Boston, Massachusetts; Management; Shift Supervisors Turn your love of food into a career. Apply today. Shift Supervisors support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance for the restaurant during the assigned shift. Must be able to perform all duties and responsibilities of a cook, line server, and cashier. Responsibilities (include but are not limited to): Create guest orders as requested and ensure the accuracy and quality of each order. Pays careful attention to presentation of food both on the line and incoming (e.g. pulls plastic wrap off items before (see more)

Displaying 1-10 of 24 results

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